Peripheral neural basis for behavioural discrimination between glutamate and the four basic taste substances in mice
- 31 December 1988
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part A: Physiology
- Vol. 92 (3) , 371-376
- https://doi.org/10.1016/0300-9629(89)90578-1
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- New SeasoningsChemical Senses, 2002
- Taste effects of ‘umami’ substances in hamsters as studied by electrophysiological and conditioned taste aversion techniquesBrain Research, 1988
- Taste Responsiveness of Hamster Glossopharyngeal Nerve FibersaAnnals of the New York Academy of Sciences, 1987
- Response characteristics of three taste nerves in miceBrain Research, 1985
- Gustatory responses of cortical neurons in rats. III. Neural and behavioral measures comparedJournal of Neurophysiology, 1985
- THE CLASSIFICATION OF MAMMALIAN AFFERENT TASTE NERVE FIBERSChemical Senses, 1974
- An Analysis of Hamster Afferent Taste Nerve Response FunctionsThe Journal of general physiology, 1973
- POTENTIATION OF GUSTATORY RESPONSE TO MONOSODIUM GLUTAMATE IN RAT CHORDA TYMPANI FIBERS BY ADDITION OF 5'-RIBONUCLEOTIDESThe Japanese Journal of Physiology, 1970
- GUSTATORY AND THERMAL RESPONSES IN THE GLOSSOPHARYNGEAL NERVE OF THE RATThe Japanese Journal of Physiology, 1966
- 5'-RIBONUCLEOTIDES AS GUSTATORY STIMULI IN RATS ELECTROPHYSIOLOGICAL STUDIESThe Japanese Journal of Physiology, 1965