Effect of diet on animal performance, lipid composition of subcutaneous adipose and liver tissue of beef cattle
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Meat Science
- Vol. 20 (3) , 195-210
- https://doi.org/10.1016/0309-1740(87)90011-8
Abstract
No abstract availableThis publication has 25 references indexed in Scilit:
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