Development of fish oil industry in the United States

This publication has 12 references indexed in Scilit:

• The Effects of High Levels of Fats Rich in Erucic Acid (from Rapeseed Oil) or Cetoleic and Cetelaidic Acids (from Partially Hydrogenated Fish Oil) in a Short‐Term Study in a Non‐Human Primate Species I
  Fette, Seifen, Anstrichmittel, 1977
• Problems discouraging use of fish oil in American‐manufactured shortening and margarine
  Journal of Oil & Fat Industries, 1973
• Diet therapy in coronary disease: effect on mortality of high-protein, high-seafood, fat-controlled diet.
  1972
• Nutritional Properties of Fish Oils
  Published by S. Karger AG ,1969
• Aetiology of Multiple Sclerosis
  Nature, 1967
• Adsorptive bleaching and molecular distillation of menhaden oil
  Journal of Oil & Fat Industries, 1965
• A New Reticuloendothelial System Stimulating Agent (‘Restim’) from Shark Livers
  Nature, 1963
• Preface
  Acta Radiologica, 1963
• The lipid depressant activities of whole fish and their component oils
  Journal of Oil & Fat Industries, 1962
• The α-glyceryl ethers
  Clinica Chimica Acta; International Journal of Clinical Chemistry, 1958