Environment and Herbicide Effects on Canada Thistle Ecotypes
- 1 March 1972
- journal article
- research article
- Published by Cambridge University Press (CUP) in Weed Science
- Vol. 20 (2) , 163-167
- https://doi.org/10.1017/s0043174500035268
Abstract
Root sections of seven Canada thistle (Cirsium arvense (L.) Scop.) ecotypes were grown under 8, 12, 14, and 16-hr photoperiods at 16, 21, and 27 C. Flowering occurred in all ecotypes under a 16-hr photoperiod. At the 14-hr photoperiod five ecotypes flowered; flowering in three of them was temperature-dependent. Shoot and root development and plant height varied with ecotype. Both the root-to-shoot ratios and the number of shoot buds formed on the roots were inversely related to temperature and length of photoperiod. Herbicides tested for their effects on Canada thistle were 4-amino-3,5,6-trichloropicolinic acid (picloram), 3,6-dichloro-o-anisic acid (dicamba), and (2,4-dichlorophenoxy)acetic acid (2,4-D). Control of top growth increased with increasing temperature. Similarly, root control was maximum at 27 C, at which temperature there were few fleshy roots. Picloram, unlike 2,4-D and dicamba, caused little leaf damage but completely destroyed the root system.Keywords
This publication has 8 references indexed in Scilit:
- The Response of Canada Thistle Ecotypes to 2,4-D, Amitrole, and Intensive CultivationWeed Science, 1970
- Metabolism of Amitrole in Excised Leaves of Canada Thistle Ecotypes and BeanWeed Science, 1968
- The Effect of Different Canada Thistle Ecotypes on Amitrole ActivityWeed Science, 1968
- Histological Abnormalities Induced by Picloram on Canada Thistle RootsWeeds, 1967
- Root Temperature and Susceptibility to 2,4-D in Three SpeciesWeeds, 1966
- Variations in Ecotypes of Canada ThistleWeeds, 1964
- A Picolinic Acid Derivative: A Plant Growth RegulatorScience, 1963
- ECONOMIC LOSSES CAUSED BY WEED COMPETITION IN MANITOBA GRAIN FIELDS. I. WEED SPECIES, THEIR RELATIVE ABUNDANCE AND THEIR EFFECT ON CROP YIELDSCanadian Journal of Plant Science, 1960