Kinetics of phosphate-buffered, Ribose-amino reactions at 40° and 70% relative humidity: Systems related to the ‘Browning’of dehydrated and salt cod
- 1 November 1959
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 10 (11) , 615-624
- https://doi.org/10.1002/jsfa.2740101107
Abstract
No abstract availableKeywords
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