National flour survey 1946–1950

This publication has 18 references indexed in Scilit:

• Theoretical and practical considerations in the determination of aneurine (vitamin B1) with special reference to the recovery factor
  The Analyst, 1950
• The determination of aneurine (vitamin B1) in uncooked wheat products
  The Analyst, 1949
• The Microbiological Estimation of Nicotinic Acid and Comparison with a Chemical Method
  Journal of General Microbiology, 1948
• A Critical Study of Factors Influencing the Microbiological Assay of Nicotinic Acid
  Journal of General Microbiology, 1948
• National Flour (80 Per Cent Extraction) and Bread in Britain
  Nature, 1946
• National Flour (80 Per Cent Extraction) and Bread in Britain
  Nature, 1945
• National Flour and Bread Fourth Report
  Nature, 1944
• NATIONAL FLOUR AND BREAD : THIRD REPORT
  Nature, 1943
• NATIONAL FLOUR AND BREAD
  Nature, 1942
• Ministry of Food.—vitamin B₁(aneurine) assays in white flour
  The Analyst, 1942