Blood Cholesterol and Walnut Consumption: A Cross-sectional Survey in France

This publication has 43 references indexed in Scilit:

• Elimination of Meat, Fish, and Derived Products from the Spanish-Mediterranean Diet: Effect on the Plasma Lipid Profile
  Annals of Nutrition and Metabolism, 1996
• High-Density Lipoprotein-Cholesterol: Determining Hygienic Factors for Intervention
  Journal of Occupational and Environmental Medicine, 1995
• Cardiovascular risk factors and alcohol consumption in France and Northern Ireland
  Atherosclerosis, 1995
• Prospective study of alcohol consumption and risk of coronary disease in men
  Published by Elsevier ,1991
• Limitations of the Various Methods for Collecting Dietary Intake Data
  Annals of Nutrition and Metabolism, 1991
• Dietary lipids and thrombosis. Relationships to atherosclerosis.
  Arteriosclerosis: An Official Journal of the American Heart Association, Inc., 1990
• Effect of a Diet Enriched with Monounsaturated or Polyunsaturated Fatty Acids on Levels of Low-Density and High-Density Lipoprotein Cholesterol in Healthy Women and Men
  New England Journal of Medicine, 1989
• Influence of Different Supplements of N-3 Polyunsaturated Fatty Acids on Blood and Tissue Lipids in Rats Receiving High Intakes of Linoleic Acid
  Annals of Nutrition and Metabolism, 1985
• Diet and serum lipids: Controlled studies in the United States
  Preventive Medicine, 1983
• Effects of butter, some margarines and arachis oil in purified diets on serum lipids and atherosclerosis in rabbits
  British Journal of Nutrition, 1960