Methionine Requirement of Developing Turkeys From 8–12 Weeks of Age
Open Access
- 1 July 1976
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 55 (4) , 1414-1418
- https://doi.org/10.3382/ps.0551414
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Protein requirements for early finishing of male and female TurkeysBritish Poultry Science, 1972
- “Extra Caloric” Effect of Dietary Fat for Developing Turkeys as Influenced by Calorie-Protein RatioPoultry Science, 1970
- Lysine, Arginine and Methionine Balance of Diets for Turkeys to 24 Weeks of AgePoultry Science, 1962
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955