INFLUENCE OF ALIEN GENOME COMBINATIONS ON PROTEIN SYNTHESIS IN CEREALS

Abstract
Starch-gel electrophoresis of the water-soluble, salt-soluble, and alcohol soluble proteins of Triticale, Triticum durum, Secale cereale, Triticum vulgare, and Tritipyron revealed both qualitative and quantitative differences. The experimental evidence obtained indicated that the biosynthetic potential of the alien genomes in the synthetic species (Triticale) was not fully maintained. A variable influence of the tetraploid wheat (T. durum) genomes on protein synthesis in the three hexaploid cereals (Triticale, T. vulgare, and Tritipyron) was observed.

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