Requirements of the users of ware potatoes
- 1 September 1974
- journal article
- Published by Springer Nature in Potato Research
- Vol. 17 (3) , 374-409
- https://doi.org/10.1007/bf02360336
Abstract
No abstract availableThis publication has 59 references indexed in Scilit:
- The effect of potassium gibberellate on vegetative growth and tuber production ofEslamboli potatoesPotato Research, 1973
- Protein yield of various crops as related to protein valueEconomic Botany, 1972
- Name of potato variety Lenape withdrawnAmerican Journal of Potato Research, 1970
- Lenape: A new potato variety high in solids and chipping qualityAmerican Journal of Potato Research, 1968
- NITROGEN BALANCES OF YOUNG MEN FED SELECTED AMINO ACID PATTERNS: I. FAO REFERENCE PATTERN, A MODIFICATION OF THE FAO REFERENCE PATTERN, AND WHEAT FLOUR PATTERNCanadian Journal of Biochemistry, 1964
- Melanin and its precursors. 8. The oxidation of methylated 5:6-dihydroxyindolesBiochemical Journal, 1957
- Enzymatic Study on Browning and Respiration of PotatoJournal of the agricultural chemical society of Japan, 1955
- Studies in the augmentation of fertility of Romney ewes with pregnant-mare serumThe Journal of Agricultural Science, 1954
- Mashed potato powder. III. The high‐temperature browning of mashed potato powderJournal of the Society of Chemical Industry, 1945
- Über hohe Solaningehalte bei KartoffelnZeitschrift für Lebensmittel-Untersuchung und Forschung, 1923