Boar bacon: A consumer survey
- 1 December 1977
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 28 (12) , 1120-1131
- https://doi.org/10.1002/jsfa.2740281213
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Fattening of young boars: Quantification of negative and positive aspectsLivestock Production Science, 1974
- Consumer testing of pork from boar and gilt pigsJournal of the Science of Food and Agriculture, 1972
- Consumer testing of bacon from boar and gilt pigsJournal of the Science of Food and Agriculture, 1971
- Panel Acceptability of Products Containing Boar MeatJournal of Animal Science, 1971
- 5α‐androst‐16‐ene‐3‐one:—Compound responsible for taint in boar fatJournal of the Science of Food and Agriculture, 1968