Determination of the solid‐liquid ratio of fats by wide‐line nuclear magnetic resonance
- 1 January 1971
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 48 (1) , 7-10
- https://doi.org/10.1007/bf02673232
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Application of wide‐line NMR to analysis of cereal products and fats and oilsJournal of Oil & Fat Industries, 1968
- The determination of the solids content of fats and oils by nuclear magnetic resonanceJournal of Oil & Fat Industries, 1968
- Nuclear magnetic resonance for determining oil content of seedsJournal of Oil & Fat Industries, 1963
- A nuclear magnetic resonance study of the liquid/solid content of margarine fatJournal of Oil & Fat Industries, 1960
- A dye‐dilution method for estimating solids content of plastic fatsJournal of Oil & Fat Industries, 1955