N‐Carbamoyl‐d‐amino acid amidohydrolase from Comamonas sp. E222c Purification and characterization
Open Access
- 3 March 1993
- journal article
- Published by Wiley in European Journal of Biochemistry
- Vol. 212 (3) , 685-691
- https://doi.org/10.1111/j.1432-1033.1993.tb17706.x
Abstract
N-Carbamoyl-d-amino acid amidohydrolase was purified 119-fold, with 36% overall recovery from a cell-free extract of Comamonas sp. E222c. The purified enzyme was homogeneous as judged by SDS/PAGE. The relative molecular mass of the native enzyme was 120 000 and that of the subunit was 40 000. The purified enzyme hydrolyzed various N-carbamoyl-d-amino acids to d-amino acids, ammonia and carbon dioxide. N-Carbamoyl-d-amino acids having hydrophobic groups served as good substrates for the enzyme. The Km and Vmax values for N-carbamoyl-d-phenylalanine were 19.7 mM and 13.1 units/mg, respectively, and those for N-carbamoyl-d-p-hydroxyphenylglycine were 13.1 mM and 0.56 units/mg, respectively. The enzyme strictly recognized the configuration of the substrate and only the d-enantiomer of the N-carbamoyl amino acid was hydrolyzed. The enzyme activity was not significantly affected by N-carbamoyl-l-amino acids and ammonia. The enzyme was sensitive to thiol reagents and did not require metal ions for its activity. The enzyme did not hydrolyze N-carbamoyl-β-alanine or N-carbamoyl-dl-aspartate suggesting that the enzyme is different from the N-carbamoylamide-hydrolyzing enzymes involved in the pyrimidine degradation pathway. The enzyme did not hydrolyze allantoin and allantoic acid, which are intermediates in purine degradation, N-carbamoylsarcosine and citrulline, suggesting that it is a novel N-carbamoylamide amidohydrolase.Keywords
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