Purine and Pyrimidine Derivatives in Cow's Milk Produced on Normal Feed and Protein‐free Feed
- 1 January 1973
- journal article
- Published by Wiley in Molecular Nutrition & Food Research
- Vol. 17 (5) , 559-564
- https://doi.org/10.1002/food.19730170504
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Application of Active Charcoal for the Purification of Purine and Pyrimidine Derivatives in Milk for Thin Layer Chromatography AnalysisMolecular Nutrition & Food Research, 1973
- Resolution of complex nucleotide mixtures by two-dimensional anion-exchange thin-layer chromatographyJournal of Chromatography A, 1964
- Ion-exchange chromatography of nucleotides on poly-(ethyleneimine)-cellulose thin layersJournal of Chromatography A, 1964
- Acid-Soluble Nacleotides of Colostrum, Milk, and Mammary GlandThe Journal of Biochemistry, 1963
- Acid-Soluble Nucleotides in Cow's and Goat's MilkJournal of Dairy Science, 1962