Simultaneous determination of caffeine, theobromine and theophylline in foods and pharmaceutical preparations by using ion chromatography
- 23 September 1998
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 371 (2-3) , 287-296
- https://doi.org/10.1016/s0003-2670(98)00301-8
Abstract
No abstract availableKeywords
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