Nitrogen and Dry Matter in Five Spring Wheat Varieties at Successive Stages of Development1
- 1 November 1966
- journal article
- research article
- Published by Wiley in Agronomy Journal
- Vol. 58 (6) , 605-608
- https://doi.org/10.2134/agronj1966.00021962005800060016x
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Variation in Protein Content of the Grain in Four Varieties of Triticum aestivum L1Agronomy Journal, 1962
- Nitrogen Utilization in High and Low Protein Wheat Varieties1Agronomy Journal, 1960