Acceleration of Lactic Acid Fermentation by Heat–Labile Substances
- 1 May 1940
- journal article
- research article
- Published by American Chemical Society (ACS) in Industrial & Engineering Chemistry
- Vol. 32 (5) , 709-714
- https://doi.org/10.1021/ie50365a029
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Rapid Fermentation Process for Dexotrolactic AcidIndustrial & Engineering Chemistry, 1938
- PANTOTHENIC AND NICOTINIC ACIDS AS GROWTH FACTORS FOR LACTIC ACID BACTERIAJournal of the American Chemical Society, 1938
- Nutrient Requirements of L. delbrückii in the Lactic Acid Fermentation of MolassesJournal of Bacteriology, 1938
- Vitamin B6(Adermin) als Wuchsstoff für Milchsäurebakterien.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1937
- The Examination of Spoiled Canned Foods: 2. Classification of Flat Sour, Spoilage Organisms from Nonacid FoodsThe Journal of Infectious Diseases, 1926