The water-soluble carbohydrates of grasses. III.–first and second year growth
- 1 July 1957
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 8 (7) , 422-428
- https://doi.org/10.1002/jsfa.2740080709
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Chemical Composition of Some Forage Grasses I. Changes with Plant Maturity1Agronomy Journal, 1954
- Analytical studies on the carbohydrates of grasses and clovers. IV.—further developments in the methods of estimation of mono‐, di‐ and oligo‐saccharides and fructosanJournal of the Science of Food and Agriculture, 1954
- Analytical studies on the carbohydrates of grasses and clovers. III.—Carbohydrate breakdown during wilting and ensilageJournal of the Science of Food and Agriculture, 1953
- The water‐soluble carbohydrates of grasses. I.—Changes occurring during the normal life‐cycleJournal of the Science of Food and Agriculture, 1953
- Some Factors Concerned in the Process of Starch Storage in the Barley GrainNature, 1945