The amino-acid composition of some pakistani pulses
- 1 May 1957
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 8 (5) , 301-305
- https://doi.org/10.1002/jsfa.2740080510
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- Amino Acid Content of FeedsJournal of Nutrition, 1947
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