The Electrochemical Detection of Penicillins in Milk
- 1 April 1994
- journal article
- research article
- Published by Taylor & Francis in Journal of Liquid Chromatography
- Vol. 17 (8) , 1755-1772
- https://doi.org/10.1080/10826079408013456
Abstract
Penicillins can be detected in milk samples using pulsed amperometric detection following reversed-phase high performance liquid chromatography. A detection limit of 210−6 M was achieved for penicillin G, with similar values obtained for the other penicillins tested. To improve these detection limit values, an on-column dual-solvent concentration scheme was adapted. A concentrating solvent forced the deposition of penicillins onto the C-18 column. Afterward, the normal chromatographic eluent carried the nenicillins off the stationary phase and allowed a separation. Work with standard solutions proved the viability of the scheme and also demonstrated the linearity of detector response at low concentrations. Using the concentration procedure, a detection limit of 2 10−7 M was found for penicillin G in milk solution, and in general the concentration scheme allowed detection limits for all of the penicillins to be improved by approximately a factor of 10.Keywords
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