Respiration-rates of Bacteria, Bean Roots, and Bean Root Mitochondria as a Function of Oxygen Concentration
- 1 May 1962
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 194 (4828) , 595-596
- https://doi.org/10.1038/194595a0
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- The Effect of Respiratory Inhibitors and Chelating Agents on the Frequencies of Chromosomal Aberrations Produced by X-Rays in Vicia The Journal of cell biology, 1959
- The effect of oxygen, nitric oxide, and respiratory inhibitors on the production of chromosome aberrations by X-raysExperimental Cell Research, 1958
- Effectiveness of Ethylene Diamine Tetra-Acetic Acid in the Activation of Oxidations Mediated by Mitochodria from Broccoli BudsPlant Physiology, 1955
- Respiration rate of bacteria as a function of oxygen concentrationBiochemical Journal, 1954
- Respiratory oxidation of pyruvate by plant mitochondriaArchives of Biochemistry and Biophysics, 1953
- Studies of onion root respiration: II. The effect of temperature on the apparent diffusion coefficient in different segments of the root tipBiochimica et Biophysica Acta, 1949
- Studies of onion root respiration I. Velocity of oxygen consumption in different segments of root at different temperatures as a function of partial pressure of oxygenBiochimica et Biophysica Acta, 1949
- Effect of Oxygen on the Frequency of Chromosome Aberrations Produced by X-RaysNature, 1947
- The respiration of bakers' yeast at low oxygen tensionJournal of Cellular and Comparative Physiology, 1941