Influence of Chronic Intestinal Coccidiosis on the Protein Requirement of the Laying Hens
Open Access
- 1 January 1967
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 46 (1) , 192-194
- https://doi.org/10.3382/ps.0460192
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Influence of Strain or Breed Upon the Protein Requirement of Laying HensPoultry Science, 1966
- Effects of Arsanilic Acid, NF-180, Antibiotics, and a Fermentation Product on Performance of Caged LayersPoultry Science, 1966
- Effects of Dietary Protein Level on Performance of Four Commercial Egg Production StocksPoultry Science, 1965
- The protein requirements of two strains of laying pulletsBritish Poultry Science, 1965
- An Analysis of Strain Response to Dietary Protein LevelsPoultry Science, 1964
- Strain Differences in the Protein Requirement of Laying HensPoultry Science, 1962
- Methionine Supplementation of Laying Hen DietsPoultry Science, 1962