The lipoxidase activity of wheat
- 1 August 1955
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 6 (8) , 471-479
- https://doi.org/10.1002/jsfa.2740060813
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- The bleaching of carotene by A lipoxidase-linoleate systemJournal of the Science of Food and Agriculture, 1953
- OXIDATIVE FAT RANCIDITY IN FOOD PRODUCTS.Journal of Food Science, 1953
- The chemistry of wheat germ with particular reference to the scutellumBiochemical Journal, 1944
- SOY BEAN LIPOXIDASEJournal of Biological Chemistry, 1943
- Lipoid Oxidase Studies A Method for the Determination of Lipoxidase ActivityIndustrial & Engineering Chemistry Analytical Edition, 1943