Determination of carbon-13 content of sugars of fruit and vegetable juices: A European inter-laboratory comparison
- 8 January 1993
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 271 (1) , 31-38
- https://doi.org/10.1016/0003-2670(93)80548-y
Abstract
No abstract availableKeywords
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