The Effect of the Dietary Level of Cottonseed Meal on Hatchability

This publication has 11 references indexed in Scilit:

• The Nutritive Value of Cottonseed for Chicks as Affected by Methods of Processing and Content of Pigment Glands
  Poultry Science, 1948
• Pigment Glands of Cottonseed. III. Distribution and Some Properties of Cottonseed Pigments
  Botanical Gazette, 1947
• A Comparison of Cottonseed and Soybean Meals in Diets for Laying Chickens
  Poultry Science, 1947
• Composition of Fresh and Storage Eggs from Hens Fed Cottonseed and Non-Cottonseed Rations.
  Poultry Science, 1946
• Effectiveness of Dietary Supplements in Increasing Hatchability of Eggs and Viability of Progeny of Hens Fed a Diet Containing a High Level of Soybean Oil Meal
  Poultry Science, 1946
• Estimation of Gossypol in Cottonseed Meal and Cottonseed Meats
  Industrial & Engineering Chemistry Analytical Edition, 1946
• Fertility and Hatchability when the Environmental Temperature of Chickens is High
  Poultry Science, 1944
• Egg Deterioration Due to Ingestion by Hens of Malvaceous Materials
  Poultry Science, 1939
• The Statistical Treatment of Hatchability Data
  Poultry Science, 1935
• Gossypol, a Cause of Discoloration in Egg Yolks
  Science, 1934