Indolyl-3-acetic Acid from the Developing Banana Fruit
- 1 December 1966
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 212 (5069) , 1471-1472
- https://doi.org/10.1038/2121471a0
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Gibberellin-like Substances from the Developing Banana FruitPlant Physiology, 1966
- Differentiation Between Indoleacetic Acid and the Citrus Auxin by Column ChromatographyPlant Physiology, 1966
- Fluorometric, Chromatographic, and Spectronic Evidence for the Non-indolic Nature ofCitrusAuxinJournal of Experimental Botany, 1965
- New Natural Growth Promoting Substance in Young Citrus FruitScience, 1963
- Thin Layer Chromatography of the GibberellinsNature, 1963
- Growth-Promoting Substances in the Ovary and Immature Fruit of the BananaNature, 1954
- The Development of the Banana FruitJournal of Experimental Botany, 1953