[41] Preparation and analysis of Kojic acid
- 1 January 1957
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- The biosynthesis of kojic acid. 2. The occurrence of aldolase and triosephosphate isomerase in Aspergillus species and their relationship to kojic acid biosynthesisBiochemical Journal, 1953
- The biosynthesis of kojic acid. 1. Production from [1-14C] and [3:4-14C2]glucose and [2-14C]-1:3-dihydroxyacetoneBiochemical Journal, 1953
- Separation of Biosynthetic Organic Acids by Partition ChromatographyAnalytical Chemistry, 1952
- Production of Itaconic Acid and Kojic Acid by a Species of AspergillusNature, 1948
- 135. Tetra-acetyl glucosone hydrate. A novel route to the syntheses of analogues of ascorbic acid and a possible mechanism for the transformation of hexoses into kojic acidJournal of the Chemical Society, 1946
- Production of Kojic Acid From Xylose by Aspergillus FlavusIndustrial & Engineering Chemistry, 1936
- THE PRODUCTION OF KOJIC ACID BY ASPERGILLUS FLAVUSJournal of the American Chemical Society, 1931
- Die Überführung von einfachen Zuckern in γ‐Pyron‐Derivate und die Darstellung weiterer ungesättigter Anhydro‐zucker (III. Mitteil.)Berichte der deutschen chemischen Gesellschaft (A and B Series), 1930
- Über die Säurebildung bei Aspergillus OryzœJournal of Plant Research, 1907