Effects of Silver Ion on the Ripening of Japanese Persimmon Fruits
- 1 January 1981
- journal article
- Published by Japanese Society for Horticultural Science in Engei gakkai zasshi (Journal of the Japanese Society for Horticultural Science)
- Vol. 50 (3) , 372-378
- https://doi.org/10.2503/jjshs.50.372
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
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