In vitro oxidation of vitamin E, vitamin C, thiols and cholesterol in rat brain mitochondria incubated with free radicals
- 1 May 1995
- journal article
- Published by Elsevier in Neurochemistry International
- Vol. 26 (5) , 527-535
- https://doi.org/10.1016/0197-0186(94)00147-m
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Glutathione deficiency produced by inhibition of its synthesis, and its reversal; Applications in research and therapyPublished by Elsevier ,2002
- The Pecking Order of Free Radicals and Antioxidants: Lipid Peroxidation, α-Tocopherol, and AscorbateArchives of Biochemistry and Biophysics, 1993
- The effects of a high dose of ascorbate on ischemia-reperfusion-induced mitochondrial dysfunction in canine heartsHeart and Vessels, 1992
- Inhibition of lipid peroxidation by ubiquinol in submitochondrial particles in the absence of vitamin EFEBS Letters, 1991
- Vitamin C as an AntioxidantPublished by S. Karger AG ,1991
- Antioxidant effects of ubiquinones in microsomes and mitochondria are mediated by tocopherol recyclingBiochemical and Biophysical Research Communications, 1990
- Coloring conditions of thiobarbituric acid test for detecting lipid hydroperoxidesLipids, 1980
- A modification of the Lowry procedure to simplify protein determination in membrane and lipoprotein samplesAnalytical Biochemistry, 1978
- [37] Reaction of protein sulfhydryl groups with Ellman's reagentPublished by Elsevier ,1972
- Biochemistry of dystrophic muscle. Mitochondrial succinate-tetrazolium reductase and adenosine triphosphataseBiochemical Journal, 1961