Application of HACCP to identify hygiene risks in the home

This publication has 20 references indexed in Scilit:

• Cross-contamination and infection in the domestic environment and the role of chemical disinfectants
  Journal of Applied Microbiology, 1997
• Listeriaspecies in domestic environments
  Epidemiology and Infection, 1996
• The public and domestic domains in the transmission of disease
  Tropical Medicine & International Health, 1996
• Faecal contamination on children's hands and environmental surfaces in primary schools in Leeds
  Epidemiology and Infection, 1995
• Contamination of hands and work surfaces with Salmonella enteritidis PT4 during the preparation of egg dishes
  Epidemiology and Infection, 1994
• Application of HACCP to food preparation practices in domestic kitchens
  Food Control, 1994
• HACCP and food control
  Food Control, 1990
• Listeria spp. in food processing, non-food and domestic environments
  Food Microbiology, 1989
• A Bacteriological Survey of the Domestic Environment
  Journal of Applied Bacteriology, 1978
• Microbiological Hazards of Household Toilets: Droplet Production and the Fate of Residual Organisms
  Applied Microbiology, 1975