The Availability of the Iron of Cocoa and of Iron-Fortified Cocoa Mixtures
Open Access
- 1 May 1942
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 25 (5) , 401-408
- https://doi.org/10.3168/jds.s0022-0302(42)95308-6
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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