The Effect of Sodium Chloride on Heat Resistance and Recovery of Heated Spores of Clostridium sporogenes (PA 3679/S2)
- 1 December 1966
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 29 (3) , 549-555
- https://doi.org/10.1111/j.1365-2672.1966.tb03507.x
Abstract
Summary. In 3% and 6% (w/v) sodium chloride solutions the heat resistances of spores of Clostridium sporogenes were the same as in water. Heating to give a 0.1% survival rendered the surviving spores more sensitive to inhibition by sodium chloride in the recovery medium.Keywords
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