Pathogenicity of nonpigmented cultures of Chromobacterium violaceum
- 1 May 1977
- journal article
- research article
- Published by American Society for Microbiology in Journal of Clinical Microbiology
- Vol. 5 (5) , 514-516
- https://doi.org/10.1128/jcm.5.5.514-516.1977
Abstract
Nonpigmented cultures of C. violaceum were similar to pigmented cultures in their virulence for mice and the pathology of their infections. Clinicians and microbiologists should be prepared to consider nonpigmented C. violaceum in their differential diagnoses of infections caused by gram-negative bacteria. The laboratorian who is not aware of this possibility is likely to erroneously identify nonpigmented strains of C. violaceum as members of closely associated genera, particularly Aeromonas. It is known that violet pigmentation is not an essential feature or an exclusive character of the genus Chromobacterium. This study also showed that pigmentation of C. violaceum is not related to its pathogenicity or to the pathology of its infections.This publication has 12 references indexed in Scilit:
- Examination of bacterial flagellation by dark-field microscopyJournal of Clinical Microbiology, 1976
- A Simplified Leifson Flagella StainJournal of Clinical Microbiology, 1976
- Morphological, physiological, and biochemical characteristics of some violet-pigmented bacteria isolated from seawaterCanadian Journal of Microbiology, 1976
- Identification of Chromobacterium violaceum: Pigmented and Non-pigmented StrainsJournal of General Microbiology, 1975
- Carbohydrate Fermentation, KIA, and TSI Agar Reactions of Chromobacterium violaceumAmerican Journal of Clinical Pathology, 1975
- Successful Treatment of Systemic Chromobacterium violaceum InfectionJAMA, 1974
- FatalChromobacterium violaceumSepticemiaAmerican Journal of Clinical Pathology, 1971
- The Serology and Pathogenicity of the Genus ChromobacteriumJournal of General Microbiology, 1959
- FATAL INFECTION BY CHROMOBACTERIUM VIOLACEUMThe Lancet, 1953
- THE TAXONOMIC SIGNIFICANCE OF FERMENTATIVE VERSUS OXIDATIVE METABOLISM OF CARBOHYDRATES BY VARIOUS GRAM NEGATIVE BACTERIAJournal of Bacteriology, 1953