Storage deterioration in Central African tea: Changes in chemical composition, sensory characteristics and price evaluation
- 1 December 1981
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 32 (12) , 1213-1223
- https://doi.org/10.1002/jsfa.2740321213
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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