The variation of glucosinolate concentration during a single day in young plants of Brassica oleracea var Acephala and Capitata
- 1 December 1994
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 66 (4) , 457-463
- https://doi.org/10.1002/jsfa.2740660406
Abstract
No abstract availableKeywords
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