Highly sensitive discrimination of taste of milk with homogenization treatment using a taste sensor
- 1 September 1997
- journal article
- Published by Elsevier in Materials Science and Engineering: C
- Vol. 5 (1) , 41-45
- https://doi.org/10.1016/s0928-4931(97)00021-0
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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