Mid-Infrared Transmission Spectroscopy of Sugar Solutions: Instrumentation and Analysis
- 1 April 1986
- journal article
- research article
- Published by Taylor & Francis in Spectroscopy Letters
- Vol. 19 (3) , 277-291
- https://doi.org/10.1080/00387018608069238
Abstract
Transmission studies on a specially designed scanning spectroprocessor for aqueous systems are reported for the first time. The nature of the absorption bands and the possibility of a universal isobestic point are discussed for a series of sugar solutions.Keywords
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