Relationship between the structure and the properties of carbohydrates in aqueous solutions: Sweetness of chlorinated sugars
- 1 September 1986
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 152, 47-61
- https://doi.org/10.1016/s0008-6215(00)90286-6
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
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