Response of Growing Turkeys to Dietary Energy Levels
Open Access
- 1 February 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (2) , 418-424
- https://doi.org/10.3382/ps.0600418
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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- Effect of Feed Grade Animal Fat on Laying Hen Performance and on Metabolizable Energy of RationsPoultry Science, 1977
- Effect of Pelleting on the “Extra Caloric” Effect of Dietary Fat for Developing TurkeysPoultry Science, 1973
- High Dietary Requirement of Male Chicks for Linoleic AcidPoultry Science, 1973
- Linoleic Acid Requirement of Turkey PoultsPoultry Science, 1973
- “Extra Caloric” Effect of Dietary Fat for Developing Turkeys as Influenced by Calorie-Protein RatioPoultry Science, 1970
- The Relative Value of Pellets versus Mash and Grain in Poultry NutritionWorld's Poultry Science Journal, 1965
- The effect of type of pelleting on growth and metabolisable energy from Turkey rationsBritish Poultry Science, 1963
- Observations on Eating Patterns and Rate of Food Passage of Birds Fed Pelleted and Unpelleted DietsPoultry Science, 1962
- Factors Affecting the Response of Chicks and Poults to Feed PelletingPoultry Science, 1957