Lactation Studies. III. Variations in Daily Yields of Dairy Cows
Open Access
- 1 December 1952
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 35 (12) , 967-976
- https://doi.org/10.3168/jds.s0022-0302(52)93783-1
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
- Lactation Studies. I. Effect of GestationJournal of Dairy Science, 1952
- Lactation Studies. II. Effect of EstrusJournal of Dairy Science, 1952
- A Comparison of Total Milk and Fat Production and Per Cent Fat of a 26– and 24–Hour Test DayJournal of Dairy Science, 1947
- The Effect of Complete Evacuation of the Mammary Gland by Pitocin upon Milk and Fat ProductionJournal of Dairy Science, 1944
- Some Factors Involved in Efficient MilkingJournal of Dairy Science, 1941
- 46. The Effect of Nine-, Twelve- and Fifteen-Hour Intervals during the Day and the Night on Milk ProductionJournal of Dairy Research, 1932
- 26. The Effect of Night on Milk ProductionJournal of Dairy Research, 1931
- The Effect of an Incomplete Removal of Milk from the Udder on the Quantity and Composition of the Milk Produced during the Immediate Subsequent MilkingsJournal of Dairy Science, 1924
- The Stage of Lactation as a Factor in the Variation of the Per Cent of Fat in Cow's MilkJournal of Dairy Science, 1922
- The Variation in the Per Cent of Fat in Successive Portions of Cow's MilkJournal of Dairy Science, 1921