A MICROBIOLOGICAL ASSAY METHOD FOR THIAMINE
Open Access
- 1 September 1943
- journal article
- Published by Elsevier
- Vol. 150 (1) , 1-9
- https://doi.org/10.1016/s0021-9258(18)51244-8
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Determination of Vitamin B1 by Yeast Fermentation Method Improvements Related to Use of Sulfite Cleavage and a New FermentometerIndustrial & Engineering Chemistry Analytical Edition, 1942
- ULTRAMICRODETERMINATION OF THIAMINE BY THE FERMENTATION METHODPublished by Elsevier ,1939
- THE PHYCOMYCES ASSAY FOR THIAMIN (VITAMIN B1): THE METHOD AND ITS CHEMICAL SPECIFICITYAmerican Journal of Botany, 1938
- Biological Determination of Vitamin B 1 (Thiamin) in Rhizobium trifoliiScience, 1938
- Vitamin B1 and cocarboxylase in animal tissuesBiochemical Journal, 1938
- The nutrition of Staphylococcus aureus. The activities of nicotinamide, aneurin (vitamin B1) and related compoundsBiochemical Journal, 1937