Reaction in vitro of sound dentine with glucose, glucosamine and carbohydrate fermentation and degradation products
- 1 December 1961
- journal article
- Published by Elsevier in Archives of Oral Biology
- Vol. 5 (3-4) , 179-189
- https://doi.org/10.1016/0003-9969(61)90055-3
Abstract
No abstract availableKeywords
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