Changes in free and bound fractions of aromatic components in vine leaves during development of muscat grapes
- 1 January 1986
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 25 (4) , 943-946
- https://doi.org/10.1016/0031-9422(86)80032-2
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- Changes in free and glycosidically bound monoterpenes in developing muscat grapesJournal of Agricultural and Food Chemistry, 1984
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- AN ZUCKER GEBUNDENE REGULÄRE MONOTERPENE, Teil I Thymol– und Carvacrolglykoside inThymus vulgarisPlanta Medica, 1976
- The metabolism of linalool in Citrus plantsPhytochemistry, 1969
- The incorporation of mevalonic acid into rose petal monoterpenesPhytochemistry, 1969