A behavioural interpretation of food acceptability
- 31 December 1988
- journal article
- Published by Elsevier in Food Quality and Preference
- Vol. 1 (1) , 3-9
- https://doi.org/10.1016/0950-3293(88)90002-x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Relationships Between Food Preferences and Food Acceptance RatingsJournal of Food Science, 1982
- Psychological relations and psychophysical scales: On the status of “direct” psychophysical measurementJournal of Mathematical Psychology, 1981
- The Components of Food Acceptance and Their MeasurementThe American Journal of Clinical Nutrition, 1957