Etude De La Séparation Électrophorétique En Gel De Polyacrylamide Des Protéines Extraites De Soja, De Féverole, De Colza, De Feuilles De Luzerne E De Leurs Fractions Isolées
- 1 January 1978
- journal article
- research article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 11 (1) , 38-44
- https://doi.org/10.1016/s0315-5463(78)73158-5
Abstract
No abstract availableThis publication has 26 references indexed in Scilit:
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