Seed proteins and world food problems
- 1 January 1962
- journal article
- Published by Springer Nature in Economic Botany
- Vol. 16 (1) , 2-13
- https://doi.org/10.1007/bf02986049
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Gossypol, a Pigment of Cottonseed.Chemical Reviews, 1960
- A simple method for evaluation of heat treatment of soybean mealJournal of Oil & Fat Industries, 1960
- Nitrogen Utilization by Lambs Fed Purified Rations Containing Urea, Gelatin, Casein, Blood Fibrin, and Soybean ProteinJournal of Nutrition, 1956
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- The Effect of Processing Conditions on the Nutritive Value of Cottonseed Meal for Poultry —A ReviewPoultry Science, 1954
- Nutritional Stress Factors and Food ProcessingPublished by Elsevier ,1953