High Dietary Zinc or Magnesium as Forced-Resting Agents for Laying Hens
Open Access
- 1 July 1979
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 58 (4) , 949-954
- https://doi.org/10.3382/ps.0580949
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Effect of Dietary Salt on the Performance of Laying HensPoultry Science, 1976
- The Potential Use of Dietary Salt Deficiency for the Force Resting of Laying HensPoultry Science, 1976
- The control of egg production using a low‐sodium dietBritish Poultry Science, 1974
- The Use of Extremely Low Dietary Calcium to Alter the Production Pattern of Laying HensPoultry Science, 1972
- Effects of Excess Dietary Iodine upon Pullets and Laying HensJournal of Nutrition, 1967
- Effect of Dietary Iodine Upon Egg Production, Fertility and Hatchability.Experimental Biology and Medicine, 1966