FLOW BEHAVIOR AND RHEOLOGICAL MODELS OF RICE FLOUR PASTES
- 1 August 1999
- journal article
- Published by Wiley in Journal of Food Process Engineering
- Vol. 22 (3) , 191-200
- https://doi.org/10.1111/j.1745-4530.1999.tb00480.x
Abstract
No abstract availableKeywords
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