INFLUENCE OF YEAR, CULTIVAR AND FRUIT MATURITY ON QUALITY OF PEACH PUREE1
Open Access
- 31 May 1992
- journal article
- Published by Wiley in Journal of Food Quality
- Vol. 15 (2) , 97-109
- https://doi.org/10.1111/j.1745-4557.1992.tb00978.x
Abstract
No abstract availableKeywords
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