Fat Studies in Poultry
Open Access
- 1 May 1956
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 35 (3) , 545-549
- https://doi.org/10.3382/ps.0350545
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- The Concomitant Use of Fat and Methionine in Broiler DietsPoultry Science, 1955
- Fat Studies in PoultryPoultry Science, 1955
- Effect of Feeding Graded Levels of Fat With and Without Choline and Antibiotic + B12 Supplements to ChicksPoultry Science, 1953
- Effects of Aureomycin on Renal Lesions, Liver Lipid, and Tissue Choline in Choline DeficiencyExperimental Biology and Medicine, 1952
- The Relation of Vitamin B12 and Folacin to the Utilization of Choline and its Precursors for Lipotropism and Renal Protection in RatsJournal of Nutrition, 1951
- MECHANISM OF FAT ABSORPTION AS EVIDENCED BY CHYLOMICROGRAPHIC STUDIESPublished by Elsevier ,1950
- Interrelationship of Folacin, Vitamin B12 and CholineJournal of Nutrition, 1950
- The Choline Replacement Value of Ethanolamine in Chickens Kept on a High Fat RationPoultry Science, 1949
- Effect of Choline on the Intestinal Absorption of FatNature, 1946